Haley offers a unique, synergistic approach to her cooking classes, passionately educating on her two loves, culinary & nutrition. Learn a new cooking technique, start cooking for your own health goals, or master a new global flavor-profile and totally wow your friends and family. Cooking classes will help you gain confidence, curiosity, and intuition in your own kitchen.
Who Are Cooking Classes For?
- Those who want to eat a more whole-foods diet
- Those with dietary restrictions: gluten-free, dairy-free, vegetarian/vegan, etc.
- Family & friends of loved ones struggling with diet-related diseases: diabetes, obesity, cardiovascular disease, etc.
- Those who want to learn to eat more locally
- Those who want to read & understand nutrition labels
You will learn 2-3 recipes per class (Appetizer + Entree OR Entree + Dessert). Prior to the class, you will be sent a shopping + materials list, menu with recipes, and zoom link to join in on the class. We can also do in-person classes upon request. Classes run anywhere from 2-3 hours. We can build classes around your needs just contact us. Find a recipe or two and let’s get cooking in the kitchen together!
- $350, for up to 4 people (ingredients for class not included)
- Each additional participant +$50
- Groups larger than 8 please inquire
- Private one-on-one cooking classes – $75/hour (planning & shopping time before class subject to hourly rate) + (ingredients for class not included)
What Our Clients Are Saying
Maureen Rego – Cooking Class Client
“Thank you Haley for the informative shopping trip and back to my kitchen for the entire “hands-on” prepping of meals and sides. From the totally different vegetables that we used, to the very delicious and healthy meals that we prepared, I am very grateful. 9 different dishes in all. You taught me things that I had never known how to do, like braising kale and massaging kale. You taught me to use totally different vegetables, like tomatillos and poblano peppers. You taught me how to disguise a lot of vegetables in a chili verde sauce so that my 17 yr old twin boys could eat (unknowingly) healthy burritos. BTW….they ended up devouring them again the next day. I even learned a few tips about how and when to use different olive oils. And the next morning….to find my healthy quinoa and kale salad easily identified with proper identification was the bomb. Didn’t even have to think about it. Just had to grab a fork and go.”
“Haley’s food is absolutely DELICIOUS! (But I kind of don’t want anyone to know because I selfishly want her all to myself.)
I hired for 2 different events. She cooked a 3-course dinner for myself and 3 other guests. OMG, the food was beyond awesome. If you knew me, you’d know what a huge compliment that is. I’m super particular about food (some call me a food snob) and Haley knocked it out of the ballpark. The salmon dish she cooked as the main entree was amazing – so flavorful, complex, interesting and beautifully presented.
I also hired for a private cooking class with 5 other ladies. It was SO MUCH FUN! We got to choose our cuisine. She came up with really interesting recipes. The food was amazing.
Haley is so easy to be around. She’s super relaxed and easy-going.
I highly, highly recommend her.”
Stephanie – Cooking Class Attendee
“We had the pleasure of a girl’s night cooking class led by Haley. It was delightful, informative and most importantly, delicious. I highly recommend the Holistic Trick. It was an opportunity for us to get together, cook together and learn together. The next event I host I will ask Haley to chef it, this way I can be outside of the kitchen and with my guests. Thank you, Haley!”